The Franklin region is well-endowed with tracks and trails for walkers and bikers and there are options for people of all fitness levels, abilities and interests. Andrew Sinclair of Franklin Active Trails shares some of his tips. While our National Parks draw the...
In the heart of Franklin, artist Katie Blundell is cultivating a flourishing artistic practice. Her painted relief works—carved and coloured by hand with meticulous care—explore the collective human experience, the natural environment, and her deep-rooted connections...
BY PIZZATA • MAKES 6 PIZZAS Great pizzas start with simple, high quality ingredients – and a healthy sprinkle of passion. Our classic Neapolitan dough is made with just four ingredients – salt, water, '00' flour and yeast – and is perfect for those just starting their...
Catherine Tamihere (Ngāti Wairere, Ngāti Porou, Ngāpuhi) has gone from feeling like an ‘outsider’ to making a beautiful mark on her community. Catherine TamiherePukekohe High School Art Teacher Finding a Home in Franklin Catherine moved into Franklin in 2016. She was...
For more than two decades, the rich aroma of coffees from all over the world have spurred Ria’s learning. Originally from the Philippines, she first entered the coffee industry there. She worked for a major coffee roaster, the kind that produces blends for many of the...
Photo supplied by Gautam Narayan by Gautam Narayan Serves 2 - 4 What makes a great Paella? In Spain, Paella is a dish that awakens passions - Spaniards take pride in their national dish! They believe a great Paella has three requirements: 1. A short grain rice,...